The New York Times explains the many drawbacks of modern meat production. To wit: deforestation, pollution, climate change, health problems, and rising food prices.
You may not object to the eating of meat on principle (I don't), but there are sound reasons to eat more plants and fewer animals.
Tuesday, January 29, 2008
Reasons to eat less meat
Posted by
Cooper
at
5:04 PM
Labels: Environment, Miscellaneous
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